Aloo bun | Iyengar bakery style aloo bun | Stuffed bun | potato bun | Bengaluru style aloo bun | aloo ladi pav recipe

Aloo Bun Recipe New Link: https://goudarskitchen.com/aloo-bun-stuffed-potato-bun-without-oven

Everyone who brought up in Karnataka should remember this tasty snacks whenever they talk or remember about their childhood 😀

This aloo bun is one of the favorite evening snacks for everyone especially in rainy season to eat hot hot aloo bun.


Aloo bun is basically a bun with seasoned potato filling  inside. Bun with spicy stuffed vegetable inside that gives a delicious tasty. 
Hear I am showing how to prepare aloo bun  without oven. 

Preparation time : 1:30 hr
Cooking time : 30 min
Serves : 6 to 8 buns 


Ingredients:

 Ingredients for aloo bun filling
 Ingredients for dough
Potato — 1/2 kg(1lb)
Oil — 2 Tbs
Mustard seeds — 1/2 Tsp
Cumin seeds/ jeera — 1/2 Tsp
Onion — 1 Cup
Green chilli — 2 to 3
Turmeric powder— 1/2 Tsp
Sugar — 1/2 Tsp
Salt for taste
Chat masala — 1/2 Tsp
Fresh coriander leaves — 1/2 cup
Milk — 1/4 Cup
Sugar — 1/2 Tsp 
Yeast — 3/4 Tsp
All purpose flour/ Maida — 1 & 1/2 Cup
Salt — 1/2 Tsp
Milk — As much as required to make soft and sticky dough( I used approximately 1/2 Cup)
Butter— 2 Tbs
 


Sesame seeds for sprinkling on top of buns before baking.


Recipe video for Aloo Bun Preparation:



Mango Rice Recipe | Quick and easy rice recipe | Green Rice | Raw Mango Rice | Mango Recipes | Mavinakayi Chitranna | Mamidikaya Pulihora

Mango Rice New Link: https://goudarskitchen.com/mango-rice
Mangoes are favorites to everyone and especially when it is mango season everyone wants to eat mango from raw mango to ripe mango 
Here I am showing the preparation of mango rice which is must prepared rice in south India during mango season.



Preparation Time : 20 min
Cooking Time : 10 min
Serves for 4 

Ingredients:

 Ingredients to prepare rice Ingredients to prepare Mango Masala
 
Raw rice — 1 Cup
Water — 2 Cup
Oil - 1/2 Tsp
Salt - 1/2 Tsp
Raw mango — Grated 1 full 
Oil - 2 Tbs
Mustard seeds — 1/2 Tsp
Cumin seeds / Jeera — 1/2 Tsp
Split chickpeas/ Channa dal — 1 Tsp
Curry leaves— 8 to 10
Chopped Onion — 1 Cup
Green chilli — 3 to 5 
Turmeric powder — 1/2 Tsp
Sugar — 1/2 Tsp
Salt for taste
Peanuts— 1/2 Cup
Cashew (Optional ) — 1/2 Cup
Ghee — 1/2 Tsp



Here is the video recipe of Mango Rice in English:



Here is the video recipe of Mango Rice (Mavinakayi Chitranna) in Kannada:




Instant Rava Dosa Recipe | Crispy Sooji Dosa | Easy Restaurant Style Rava Dosa | Rava Dosa on Cast Iron Griddle | Rave Dose Recipe

A perfect dish for all occasions which will be ready within 15 minutes and with less ingredients.


Ingredients: (With below ingredients about 12 dosas can be prepared)

Sooji/ Semolina / Rava — 1 Cup
Rice flour — 1 Cup
Maida/ All purpose flour — 1/4 Cup
Cumin/ Jeera seeds — 1/2 Tsp 
Cumin / Jeera powder — 1 Tsp 
Ginger-Garlic paste — 1/2 Tsp
Chopped green chilli — 1 
Chopped onion and coriander leaves  — 1/2 Cup
Water — 4 to 5 Cups
Salt for taste 


Here is the video recipe for Instant Rava Dosa: